In this section, you can find recipes for sauces with photos, watch a video recipe for making a sauce, and even taste it.
The word "sauce" comes from the French "sauce" - "gravy", and goes back to the more ancient Latin word "salsus" - "salted". Used to add richness, texture, taste, color and smell to many dishes.
The most popular sauces are mayonnaise, ketchup, mustard, soy sauce, garlic sauce and mushroom sauce, cranberry sauce, Georgian sauces (tkemali, satsebeli), bechamel (milky-flour sauce), tartar, salsa and others.
In the sauce, you can fry, boil, bake and cut (for example, bake in pots).