When you try vegan garlic sauce, you gasp! Sauce with dill and garlic can enhance the taste of many dishes. When preparing the sauce, do not spare the dill! It will not spoil the taste, but on the contrary - it will add richness and useful properties.
Ingredients
- Lean mayonnaise 6 tbsp
- Dill 1 bunch
- Garlic 2 PC.
- Water 3 tbsp
When you try vegan garlic sauce, you gasp! Sauce with dill and garlic can enhance the taste of many dishes. It tastes best with dumplings, chips and vegan shawarma (you can find recipes for these dishes on the website).
I also like to serve garlic sauce to pasta, to potato dishes, as well as vegetable salads.
And you know what? Do not spare the dill! It will not spoil the taste, but on the contrary - it will add richness and useful properties. Bon Appetit!